this was me last night |
So lately I've been bothered by the fact that I cannot find any microwave popcorn at my grocery store that isn't filled with tons of chemical ingredients and fake butter flavors. I found it one time, but that was it. It disappeared.
Growing up we had an air popper which, if you are not familiar with what it is, you put corn kernels in it and they are popped with hot air. I bought one a while back, but after using it a couple of times it broke and I never got around to ordering another one. Then I tried to do it old-fashioned-style on the stove. AWEFUL results! Just plain gross (I at it anyway).
Then last night I was craving something salty but had NOTHING in my kitchen because if I keep salty crunchy things in the house I eat them regardless of whether I am craving them or not. For some reason, the popped in my head that I could just microwave the corn kernels like I would a bag of microwave popcorn.
The angels must have parted the heavens or something. Why did it take me 29 3/4 years to figure this out!?!?! DUH! You just put the kernels in a bowl, cover it with a kitchen hand towel, and microwave it for the same amount of time you would a bag of microwave popcorn. Voila! Fresh popcorn! And this way you can use real butter (it makes everything better) and sea salt. Plus (BONUS) bags of plain corn kernels are soooo cheap! All you need is 1/2 a cup of kernels and it make a big bowl full of popcorn.
I feel like the SMARTEST person in the world!!
I can't wait to try this. We eat a lot of popcorn so this tip will be put to good use.
ReplyDeleteSo glad! Popcorn is my favorite snack and am so happy I thought of it to share!
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