It may be a blessing in disguise. I made so much progress creatively and personally while I attended the conference. Now I am stuck here with my computer and a lot of time to organize my thoughts, reach out to all of the great contacts I've made, and make a game plan for where I want to take Raw Generation after our other business wraps up after the holidays. It turns out being stuck here isn't such a bad thing.
|all raw juices & kombucha from Whole Foods|
I'm also gonna get some sun, a lot of sleep, and drink a lot of juice. Luckily, there was a Whole Foods a few miles down the road so I took a cab and stocked up for the next few days. I also have a bunch of Recipe #1's left over from the conference so I can get my greens while I'm here (hence the jugs of unpasteurized apple and orange juices- can't deal with straight veggie juice just yet). The thought of eating room service for the next 3 1/2 days makes me want to VOM, not to mention how easily it is to gain weight that way.
P.S.- if you are staying in a hotel and it doesn't have a refrigerator (or one stocked with alcohol and candy bars like mine) call the service desk and ask if they can have one brought up like I did.
Hope all of you on the East coast are staying alive and dry! XOXO